Supplement Facts: Serving Size: 30 ml Servings Per Container: 33 Amount Per Serving: L-Carnitine: 3000 mg Green tea leaf extract: 30 mg (of which polyphenols: 29 mg) Vitamin C: 81 mg (101% RI) Vitamin B6: 1.4 mg (100% RI) Vitamin B1 (Thiamine): 1.1 mg (100% RI) Calories: negligible Protein: 0 g Carbohydrate: 0 g (of which sugars: 0 g) Fat: 0 g (of which saturates: 0 g) Fibre: 0 g Salt: 0 g *RI - Reference Intake Ingredients: water, l-carnitine (10%), flavouring, acidity regulator: citric acid, black carrot concentrate, sweeteners: xylitol, sucralose, vitamin c (l-ascorbic acid), preservative agents: potassium sorbate, thickening agent: xanthan gum, green tea leaf extract (camellia sinensis), vitamin b6 (pyridoxine hydrochloride), thiamine (thiamine hydrochloride) Recommended Use: Dissolve one portion (one bottle cap, 30 ml) in 250 ml of water
L-Carnitine is an amino acid derivative essential for fatty acid transport into mitochondria, where it facilitates -oxidation and energy production [1]
Viral shedding and immune response hLB-001 viral shedding (exploratory endpoint) was detected in all participants starting on day 7 after dosing (first assessment) in saliva, urine, and stool
With advancing age, the levels of L-carnitine in the body of middle-aged and elderly people continuously decrease, resulting in reduced vitality of myocardial cells
