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Porterfield James D. - Dining By Rail - Paperback CLEOPATRA Numerous Halftones And Figures

Porterfield James D. - Dining By Rail - Paperback CLEOPATRA Numerous Halftones And FiguresBinding: Paperback Description: Dining by Rail is James D. Porterfield's book of history and recipes from America's golden age of railroad cuisine. Porterfield is a devotee of railroad history and a gourmet cook and while preparing this book he sorted through 7,500 railroad recipes. Full of authentic menus and classic recipes like Lobster Newburg deviled eggs and blanc mange Dining by Rail is the book for anyone who has ever dreamed of returning to

SKU: 48753410925 · From brudezeceramics.com

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Description

Numerous Halftones And Figures

Doug spares no legally permissible detail and his stories couldn't be told any other way

Barcode: 9780143108191

Release Date: 3/21/1995

Porterfield James D. - Dining By Rail - Paperback CLEOPATRA Numerous Halftones And FiguresBinding: Paperback Description: Dining by Rail is James D. Porterfield's book of history and recipes from America's golden age of railroad cuisine. Porterfield is a devotee of railroad history and a gourmet cook and while preparing this book he sorted through 7,500 railroad recipes. Full of authentic menus and classic recipes like Lobster Newburg deviled eggs and blanc mange Dining by Rail is the book for anyone who has ever dreamed of returning to

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