Poderi Parpinello Cagnulari Isola dei Nuraghi Kressia 2024 042326OFFER evolving into subtle hints of

evolving into subtle hints of toasted hazelnut

Drink between 2025 and 2035

Because the clos has no neighbors

Our whiskey is double distilled in copper pot stills and matured in first fill ex American bourbon casks

Poderi Parpinello Cagnulari Isola dei Nuraghi Kressia 2024 042326OFFER evolving into subtle hints ofCagnulari is one of Sardinia's great obscure native reds a grape grown almost exclusively in a small zone around Alghero on the island's northwest coast, where it likely arrived during centuries of Aragonese rule. Poderi Parpinello farms it in the countryside around Alghero and bottles it as Kressia, a name that means 'cherry' in one of the local Sardinian dialects, which is exactly what it tastes like. Hand harvested, fermented with about ten days of