Gluten-Free Pizza Making Workshop Date:Wednesday August 27 - 5:00 - 6:30pm and learn how long fermentation

and learn how long fermentation and proper hydration create structure and flavor

February 23rd | 12:00 PM – 3:00 PM

Small class size — only a few spots available for personal attention

Size: 750g

Gluten-Free Pizza Making Workshop Date:Wednesday August 27 - 5:00 - 6:30pm and learn how long fermentationMake. Bake. Eat. Take Home the Dough. Join us at Dishon Bakery for a fun, hands on pizza workshop where youll learn the fundamentals of great pizzafrom working with dough to topping and baking. In just 90 minutes, youll craft your own pizza to enjoy during class and prepare dough to take home, so you can recreate the experience anytime. Perfect for beginners or seasoned home cooks looking to level up their pizza game. Upcoming Workshops: Wednesday,