Amrut Peated James Sedgwick Some tongue tingle and a

Some tongue tingle and a bit of burn

Plenty of vanilla and some spice (nutmeg

slightly nutty and lingering spice

revealing layers of sherry oak

Amrut Peated James Sedgwick Some tongue tingle and aDESCRIPTION A permanent release from the Amrut distillery in Bengaluru, India, first introduced in 2011. Produced using peated barley imported from Scotland and matured in oak casks. Non chillfiltered, naturally coloured and bottled at a higher strength of 46%. (Bottle size 750ml) TASTINTG NOTES Nose: A dry peat reek, old worn leather and hints of citrus and banana. Taste: Demerara sugar and then a ratching up of the peat notes. Becomes that little