Falwasser Wafer Thin Crispbread - Natural - 120 g Angus and juniper

and juniper

After having tasted Giacosa’s 2006 Barolos and Barbarescos on numerous occasions I am convinced he has bottled lesser wines in the past

but there is no doubting its sweet blackberry and cherry-scented nose with aromas of licorice and spicy new oak

Sliced thinly in house by our in-house Italian Bizerba slicer

Falwasser Wafer Thin Crispbread - Natural - 120 g Angus and juniperFalwasser Wafer Thin Crispbread is a brand of crispbread that is made in Australia. It is known for its thin and crispy texture, which makes it an ideal base for a variety of toppings and spreads. Falwasser Wafer Thin Crispbread is made with high quality ingredients, including stoneground wheat flour, wholemeal rye flour, and natural sourdough culture. The crispbread is also gluten free and contains no artificial colors, flavors, or preservatives.