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Etienne Guigal La Turque 1987 yakiniku natural amino acids

Etienne Guigal La Turque 1987 yakiniku natural amino acidsA blast of roasted herb, licorice, and black fruit scents jump from the glass of this full bodied, superconcentrated 1987. Very pure, with some pain grille notes from new oak still present, this thick, juicy wine is soft, but its color and bouquet are more typical of a 3 or 4 year old wine than one that is approaching 10 years of age. The finish is long and rich, with more tannin than in La Mouline. Anticipated maturity: now 2009. Last tasted 8 96. WA

SKU: 46035706828 · From brudezeceramics.com

4.6
USD460.00 USD480.00

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Description

natural amino acids

purple plum

with notes of candied grapefruit

It is a very flavoursome cut that can also be used for stir fries

Etienne Guigal La Turque 1987 yakiniku natural amino acidsA blast of roasted herb, licorice, and black fruit scents jump from the glass of this full bodied, superconcentrated 1987. Very pure, with some pain grille notes from new oak still present, this thick, juicy wine is soft, but its color and bouquet are more typical of a 3 or 4 year old wine than one that is approaching 10 years of age. The finish is long and rich, with more tannin than in La Mouline. Anticipated maturity: now 2009. Last tasted 8 96. WA

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