Oaxaca Profundo | Ground Coffee AvailableOnline this 65% chocolate provides a

this 65% chocolate provides a light and sweet flavour profile

As a unique expression of ChocoSol’s ecological initiative

This chocolate can also be used for sweet chocolate baking and creations

the ChocoSol team found that finely blending the different roasts created a uniquely beautiful expression of flavours

Oaxaca Profundo | Ground Coffee AvailableOnline this 65% chocolate provides a*New format* Full bodied, medium bold roast with delicious, rich flavours and low acidity. As a unique expression of ChocoSols ecological initiative, our shade grown coffee is sourced directly from Indigenous communities in Oaxaca, Mexico. It is roasted fresh weekly by ChocoSol Traders. ChocoSols goal has always been to support the regeneration of the forest gardens of Oaxaca, to celebrate the Indigenous communal land producers of high quality