Gourmet Venison & Redcurrant Meatballs (24 x 1.5oz) and garlic

and garlic

For the crispiest skin

Incredible Succulence: The natural fat content bastes the meat from the inside out as it cooks

"The secret to a perfect duck breast is starting with a cold pan

Gourmet Venison & Redcurrant Meatballs (24 x 1.5oz) and garlicElevate your dining experience with Stack Butchers Gourmet Venison Meatballs. Expertly crafted for a sophisticated "forest to fork" flavour, these meatballs combine premium, lean venison with a touch of sweetness for a truly refined finish. Weve blended succulent venison with a hint of pork fat to ensure a juicy, tender texture, then infused the mix with real redcurrant jelly. This classic pairing balances the deep, earthy "umami" notes of the game