Heitz Cellar, Martha's Vineyard Cabernet Sauvignon other_regions Time has not been kind

Time has not been kind to the 2004 Brunello di Montalcino

This is most impressive as it manages to deliver stunning intensity and depth of material without any undue heaviness

Seven percent was fermented in concrete eggs

There is good volume and mid-palate density to the mouth coating and mineral-inflected flavors that possess fine balance and length

Heitz Cellar, Martha's Vineyard Cabernet Sauvignon other_regions Time has not been kindThe 2017 Cabernet Sauvignon Martha's Vineyard boasts gentle eucalyptus and vanilla shadings accenting bolder notes of cassis and black cherries. It's medium to full bodied and firmly structured, aristocratic even, with a streamlined shape on the palate and a long, silky textured finish.