BUJANDA RESERVA sku_2465721-1 Serve with venison glazed with

Serve with venison glazed with a Cabernet Sauvignon sauce or baked brie drizzled with honey

A delicate white froth evolves into a very fine and persistent perlage

tobacco-like seam throughout this dark and masculine Cab

fresh green apple with hints of subtle elderflower fill the glass and pique your interest in this crisp Chardonnay

BUJANDA RESERVA sku_2465721-1 Serve with venison glazed withVia Bujanda Reserva, made of 100% Tempranillo, comes from Rioja Alta and Alavesa areas. Grapes are grown in clay and harvested during the first week of October. The wine is then fermented in stainless steel tanks for 12 days and aged in oak for 20 months before it is ready to enjoy. The resulting wine shows intense complexity and great aging potential. Deep purple with garnet highlights, this wine shows deep, spicy aromas of blueberries, leather,