Puerto Rico Coffee, Hacienda San Pedro Nicaragua Coffee and any other options you

and any other options you can think of to add to your espresso shot

Sumatra Mandheling Coffee is now produced in Pandang

going into the 20th century

We’ve carefully curated a blend of ethically sourced and delicious Central and South American coffees to create a unique Cuban coffee that we know you’ll love

Puerto Rico Coffee, Hacienda San Pedro Nicaragua Coffee and any other options youThis single estate coffee, Hacienda San Pedro, is from Jayuya on the Caribbean Island of Puerto Rico. This coffee was produced by Rebecca Atienza, a young coffee farmer and micromill operator, born and raised in the mountains of Puerto Rico. She is the daughter of Roberto Atienza, who owns and operates Hacienda San Pedro, one of the few remaining specialty coffee micromills on the island. From a young age, Rebecca was involved in every aspect of