Drop-in Bain-marie Unit Hot Air 3/1 Single Door Gross Internal Volume: 1

Drop-in Bain-marie Unit Hot Air 3/1 Single Door Gross Internal Volume: 1The Combisteel Drop in Bain marie Unit Hot Air 3 1 uses forced hot air circulation to maintain food at serving temperature across a 3 1 GN surface a dry heat alternative to water bath bain maries with a wide temperature range up to +120C. 3 1 GN capacity ideal for medium to large servery counters Hot air circulation for dry heat food holding no water bath required Temperature range +30C to +120C for versatile food holding Max GN container depth 150mm

SKU: 36587467757 · From brudezeceramics.com