Rustichella Orzo Tasty Tapas We recommend using it in

We recommend using it in recipes that call for all purpose flour

palm oil or other vegetable fat

Each glass has a capacity 230ml

Enjoy Misomite as a yeast spread on toast

Rustichella Orzo Tasty Tapas We recommend using it inDescription Orzo is a short pasta that resembles large grains of rice. Perfect for summer salads. Rustichella orzo has a cooking time of 8 10 minutes and has a high yield per kg. Rustichella pasta is made in Italy using premium coarsely ground durum wheat. It always cooks to a perfect al dente and holds its texture. The pasta is extruded using bronze dies, rather than teflon like commercial pasta, to create a rough, porous surface that is perfect for