Mortellito Bianco Sicilia 'Calaiancu' 2021 2021 skus_30150883 dry and lingering finish

dry and lingering finish

There is not much left to the imagination in a super-expressive Cabernet that will please readers who like racy

A perfect pair with slider-style mini burgers

Vrede Pinot Noir hails from a steep

Mortellito Bianco Sicilia 'Calaiancu' 2021 2021 skus_30150883 dry and lingering finishMortellito is tucked away in the corner of Sicily that owner Dario Serrintino refers to as "a desert next to the beach." Dario attributes the limestone coast as the key to producing elegant wines with "tension, freshness, and complex salinity." Calaiancu is made with young Grillo and Catarratto vines raised on limestone soil. Cofermented after one night on the skins, native yeast fermentation is complete after 15 to 20 days before aging 6 months in