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The Culinary Institute Of America (Cia) - Baking And Pastry Mastering The Art And Craft - Hardcover Everyone 10+ The field of design withBinding: Hardcover Description: Baking and Pastry Third Edition continues its reputation as being a must have guide for all culinary and baking and pastry students and baking and pastry industry professionals. This new edition improves upon the last with the addition of hundreds of new recipes and photographs and revised up to date information on creating spectacular pastries desserts and breads. New content includes sustainability and seasonality new